Fierro Chicken

94 Reviews

Prep: 10 min
Cook: 40 min
Ready In: 50 min

“This is a spicy chicken dish that's easy to make and tastes great.” - by Kerri

Ingredients

nonstick cooking spray
5 ounces cream cheese, softened
1 1/2 cups shredded Cheddar cheese
1 (4 ounce) can chopped green chilies
1 tablespoon chili powder
3/4 cup enchilada sauce
6 button mushrooms, sliced
3/4 cup heavy cream
6 skinless, boneless chicken breast halves

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Directions

Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13 inch baking dish with nonstick cooking spray.
Mix the cream cheese, Cheddar cheese, green chilies, chili powder, enchilada sauce, button mushrooms, and heavy cream in a large bowl. Arrange chicken breasts in the prepared baking dish; pour sauce over.
Bake in preheated oven until the juices run clear, about 40 minutes.

Nutrition

Amount Per Serving (6 total)

Calories
455 cal
23%

Fat
32.4 g
50%

Carbs
6.6 g
2%

Based on a 2,000 calorie diet

Reviews (94)

Rate This Recipe

ramsey

Jul. 21, 2009

"This was really easy and one of the best dishes I have ever made. I lightened up the recipe using reduced fat cream cheese, reduced fat cheddar cheese and instead of heavy cream I used fat free half a..." See morend half. The healthier version turned out to be wonderful and each serving has about 300 calories 11 grams of fat and 35 grams of protein. I will for sure be making this again and again."

MamaMary

Jun. 5, 2009

"For a lighter version but no sacrifice on taste, try fat free half and half. I use it always and can't tell the differance. Awesome!..." See more"

Monie

Jun. 3, 2009

"Very good and quick. I added cumin and additional chili powder to add more "heat". The chicken was very tender and the sauce was the perfect consistency...." See more"

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