“A marvelously, moist cookie for the chocoholic. Quick and easy!” - by Esther Anderson
Ingredients
Adjust Servings
Original recipe yields 4 - 5 dozen
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Mix together the cake mix, eggs, oil, raisins, oatmeal and chocolate chips. Stir well.
- Drop by teaspoonful onto a greased cookie sheet (Baking stones yield best results). Bake for about 8-10 minutes.
- Remove from oven and let cool for 1 minute before removing from cookie sheet. NOTE: For even more chocolate, put a large chocolate kiss in the center of each cookie 1 minute before removing from oven.
Nutrition
Amount Per Serving (60 total)
- Calories
- 72 cal
- 4%
- Fat
- 3.6 g
- 6%
- Carbs
- 10 g
- 3%
Based on a 2,000 calorie diet
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Reviews (41)
Rate This Recipe
"I make cake mix cookies all the time. You can use any flavor cake mix along with 2 eggs and 1/2 cup oil. You practically can't mess these up! I love butter pecan cake mixes or red velvet with cream ch..." See moreeese frosting! My husband likes a spice cake mix with a packet instant oatmeal, 1/2 cup brown sugar and 1 cup riasins. They seem to stay soft even without being sealed extra tight. My best advice, don't overbake them and you'll never go wrong. A great thing to experiment with, get the kid's involved!"
FAYE HAYES
"I used applesauce instead of oil and devil's food cake mix. The cookies were very moist-all most like a brownie...." See more"
Amy A.
"These cookies are absolutely amazing! Everyone that I have made them for has ended up calling me later that day and asking for the recipe. It's so easy and takes less than 5 minutes prep and I usually..." See more have all the ingredients on hand. The only change I made was to add about 1/2 cup of chopped walnuts and I omitted the raisins. Thanks for sharing such a great recipe."
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