Tequila Lime Salad

Tequila Lime Salad

7 Reviews 4 Pics
  • Prep

    25 m
  • Ready In

    25 m
mammahaas
Recipe by  mammahaas

“This wonderful lettuce salad has a kick. Serve with chicken on top for an entree, or use it as a great side one its own.”

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Ingredients

Adjust Servings

Original recipe yields 1 salad

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Directions

  1. Place the lettuce, onions, tomato, avocado, and 1 tablespoon lime juice in a large bowl; toss to coat.
  2. Whisk together the vinegar, tequila, 1 tablespoon lime juice, salt, and pepper in a small bowl; slowly stream in the olive oil while whisking; pour the mixture over the salad and toss to coat. Serve immediately.

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Reviews (7)

Rate This Recipe
ChicagoCookie84-Anita
5

ChicagoCookie84-Anita

Not something I would make again. The dressing has too much vinegar and the taste is overpowering.

KymInNM
4

KymInNM

The dressing is delicious, but the salad itself is a bit boring for us. Next time, I'll use mixed greens and add black olives and red peppers.

NKTAUBE
3

NKTAUBE

Dressing was bland. Mostly tasted like tequila. Needs to be pumped up a lot to be a good salad. I added black olives for more flavor.

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 253 cal
  • 13%
  • Fat
  • 21.7 g
  • 33%
  • Carbs
  • 10.2 g
  • 3%
  • Protein
  • 2.6 g
  • 5%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 112 mg
  • 4%

Based on a 2,000 calorie diet

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Chicken Mango Salsa Salad with Chipotle Lime Vinaigrette

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