Apple-Cran-Cherry Oatmeal Cookies

Apple-Cran-Cherry Oatmeal Cookies

26

"My favorite recipe adapted many times from its original. Always a big hit due to taste of the cookies, and because they are low fat. The perfect on the go breakfast food."

Ingredients

{{adjustedServings}} servings 179 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 179 kcal
  • 9%
  • Fat:
  • 5.2 g
  • 8%
  • Carbs:
  • 31.3g
  • 10%
  • Protein:
  • 2.5 g
  • 5%
  • Cholesterol:
  • 12 mg
  • 4%
  • Sodium:
  • 81 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

  1. Cream butter or margarine, cinnamon, cardamom, baking soda, and brown sugar. Mix in applesauce. Gradually blend in flour, and then oats. Stir in dried. Let dough sit for one hour.
  2. Drop by teaspoonful onto ungreased baking sheet.
  3. Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes, or until edges are slightly browned. Cool on wire rack.
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Reviews

26
  1. 34 Ratings

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OK I admit I was a bit wary, being I hate cranberries, so I halved the recipe. Now I wish I made the full recipe. The cookies came out moist and delicious, with a little bit of tang. Kinda like ...

Fantastic ! I absolutely loved them, while my husband was less enthusiastic, but then I do the baking and we eat very few sweets. In fact, after the inital taste test, the rest of the recipe i...

I increased the amount of cardamom to 1/2 tsp, replaced the cinnamon with 1/2 tsp allspice and 1/2 tsp nutmeg, added 1/2 cup extra flour, and let the mixture sit overnight in the fridge. (I adde...