Refrigerator Cookies IV2 Reviews
“Rolled refrigerator cookies.” - by Patty
Original recipe yields 6 dozen
- Cream together shortening and sugars. Mix in eggs and vanilla. Blend together flour, baking soda, and salt; mix into the creamed mixture. Mix in nuts.
- Mold into a long roll about 2 1/2 inches in diameter. Wrap in wax paper, and chill several hours.
- Cut thin, and place on greased baking sheets.
- Bake at 400 degrees F (205 degrees C) for about 8 minutes.
Amount Per Serving (36 total)
- 123 cal
- 7.1 g
- 13.3 g
Based on a 2,000 calorie diet
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