Cookie Press Butter Cookies56 Reviews
“This is an old family recipe that makes a very delicious cookie.” - by Laura
Original recipe yields 8 dozen
- Cream together the butter and sugar until light and fluffy. Mix in the egg yolks, 2 tablespoons water, flour, salt and vanilla. Chill the dough.
- Preheat the oven to 400 degrees F (205 degrees C).
- Fill the cookie press and shape the cookies on an ungreased baking sheet. Brush the top of each cookie with the egg whites mixed with 2 tablespoons of the water. Decorate as desired.
- Bake at 400 degrees F (205 degrees C) until the cookies are golden brown on top, about 10 minutes.
Amount Per Serving (48 total)
- 106 cal
- 6 g
- 11.7 g
Based on a 2,000 calorie diet
Reviews (56)Rate This Recipe
"I have a really hard time finding a recipe that will work with my Pampered Chef cookie press but this is the best one I've tried so far...." See more"
"After trying many different recipes, I decided to try this one --- OUTRAGEOUS! I love it! My kids (4 1/2 & 6) had a ball making these with me. Not much of a mess at all. I won't even give my frien..." See moreds the recipe (I want my cookies to be the best). I was unsure as to how long to chill the dough before filling the press so I only left it in the fridge for an hour and was surprised as to how easy the dough was to work with. Thanks for making my cookies a hit at my son's pre-school --- Michelle"
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