Buckaroons

Buckaroons

2 Reviews 1 Pic
GERILYN
Recipe by  GERILYN

“My Grandma Lola used to make these cookies every time we would visit. They are even good the second day. Just pop them in the microwave for 30 seconds!!”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 3 dozen

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium size mixing bowl sift together flour, baking soda, salt and baking powder.
  3. In a large mixing bowl cream butter, white and brown sugars together until light and fluffy. Dribble vanilla into the creamed mixture. Beat the eggs, one at a time, into the mixture. Add the sifted ingredients to the creamed mixture. Beat until well mixed.
  4. Pour chocolate chips, wheat germ and oats into the mixture; fold into dough until well combined. Drop the dough by rounded teaspoonful onto an ungreased cookie sheet.
  5. Bake 8 to 10 minutes or until the edges are just slightly brown. The cookies will look undercooked but that is the correct consistency. Cool on a wire rack.

Share It

Reviews (2)

Rate This Recipe
Pam-3BoysMama
3

Pam-3BoysMama

These taste great. They are flat cookies - surprisingly flat. I made my first batch too large, and they did start to fall apart. When I used my small cookie scoop the result was much better. The oats give these a great texture.

Rachel
2

Rachel

They taste wonderful, but the recipe calls for WAY too many chocolate chips. Instead of 4 cups, we used 2 cups. Still too many. Next time we will use only 1 cup (1/4 of what recipe calls for.) Seems like it could benefit from a tiny bit more flour too, since they had trouble staying together. Regardless, they really taste GOOD, and I'm sure we'll cook them again!

More Reviews

Similar Recipes

Cocoa Oatmeal Cookies
(296)

Cocoa Oatmeal Cookies

Chocophiles
(36)

Chocophiles

Mrs. Fields Cookie Recipe I
(42)

Mrs. Fields Cookie Recipe I

Ranger Cookies III
(38)

Ranger Cookies III

Ranger Joe Cookies
(24)

Ranger Joe Cookies

Oatie Chip Cookies
(20)

Oatie Chip Cookies

Nutrition

Amount Per Serving (18 total)

  • Calories
  • 605 cal
  • 30%
  • Fat
  • 28.2 g
  • 43%
  • Carbs
  • 85.1 g
  • 27%
  • Protein
  • 8.3 g
  • 17%
  • Cholesterol
  • 76 mg
  • 25%
  • Sodium
  • 349 mg
  • 14%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Chocophiles

>

next recipe:

Cocoa Oatmeal Cookies