Frosted Orange Chippers

Frosted Orange Chippers

6
HAMM 1

"This retro recipe is always in style! I got this in the 70's but it is still delicious and a bit different. A classic chocolate chip cookie with an orange twist."

Ingredients

servings 198 cals
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Original recipe yields 30 servings

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Nutrition

  • Calories:
  • 198 kcal
  • 10%
  • Fat:
  • 10.8 g
  • 17%
  • Carbs:
  • 24.9g
  • 8%
  • Protein:
  • 1.8 g
  • 4%
  • Cholesterol:
  • 36 mg
  • 12%
  • Sodium:
  • 165 mg
  • 7%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a large bowl, cream butter, cream cheese, and sugar. Gradually add eggs, vanilla, and orange zest. Mix well. Sift together flour and salt, stir into butter mixture. Stir in chocolate chips last.
  3. To make the orange frosting: stir together confectioners sugar, 4 tablespoons of butter, orange juice, 1/4 teaspoon of orange zest, salt, and food coloring in a small bowl. Mix until smooth.
  4. Drop cookie dough by teaspoons onto prepared cookie sheet. Bake in preheated oven for 10 to 12 minutes or until light brown. While the cookies are still warm, frost with the orange frosting.
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Reviews

6
  1. 7 Ratings

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This is the second time I have made these, and I was so impressed with the way they taste I had to try them again, even though they didn't bake up as well as I would have liked the first time. ...

I loved this recipe! My mom has been making orange choc. chip cookies all my life, and half-way into this recipe I started thinking, "Could the addition of frosting be worth the work?" Is it ...

My Grandma makes these cookies and they are our family cookie. They are so awesome!!! We all fight over them when we go to grandmas house! They are even better right out of the freezer!

When I bit into this cookie, it reminded me of those orange nougat filled chocolates. Did not like at all. Took them to work and about 3 people tried them and none of them liked them either, ...

I made these the other night without the frosting. They were gone within a day! How delicious!

One of my childhood favorites! One of only thing I have changed is to cut the icing recipe in half as it makes way too much. The other change is to generously add more orange zest to both the ...