Chocolate Oatmeal Hermits

5 Reviews

“If you're searching for something light to go with coffee, this is the recipe!” - by Jack Ross

Adjust Servings

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Metric US

Original recipe yields 1 dozen

Directions

Preheat oven to 350 degrees F (175 degrees C). Coat pan with vegetable oil spray.
In a medium bowl, cream together sugar, brown sugar, vegetable oil, egg whites, and vanilla with an electric mixer. Sift together the flour, baking powder, and salt; stir into the creamed mixture. With a wooden spoon, stir in the quick cooking oats and chocolate chips.
Drop dough by level tablespoonfuls onto the prepared cookie sheet. Bake in the preheated oven for 8 to 10 minutes. Remove from baking sheets to cool on wire racks.

Nutrition

Amount Per Serving (6 total)

Calories
348 cal
17%

Fat
13.5 g
21%

Carbs
52.2 g
17%

Based on a 2,000 calorie diet

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Reviews (5)

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sueb

Mar. 11, 2012

"I used the whole egg, rather than the whites, omitted the salt, and doubled the amount of chips! Because I used whole wheat flour, it didn't surprise me that I didn't need the full amount of oatmeal ..." See morecalled for. These are great little cookies!"

CCRAIG

May. 23, 2006

"I had a hard time combining the oatmeal and chocolate chips into the batter and have everything stick together. If I were to make this again I'd cut the oatmeal by at least a quarter if not by half. ..." See more The dough would be much easier to handle this way."

TMASTER121212

Feb. 11, 2003

"This recipe was very good and easy to make. It was smoother than no-bake oatmeal cookies. Next time I think I will try adding honey to it and maybe a few more chocolate chips. Try this one...." See more"

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