Whoopie Pies V

15
KAY 0

"Chocolate cookie sandwich with rich cream filling. No one can resist these."

Ingredients

servings 192 cals
Serving size has been adjusted!

Original recipe yields 24 servings

Adjust

Nutrition

  • Calories:
  • 192 kcal
  • 10%
  • Fat:
  • 8.6 g
  • 13%
  • Carbs:
  • 27.4g
  • 9%
  • Protein:
  • 2.2 g
  • 4%
  • Cholesterol:
  • 37 mg
  • 12%
  • Sodium:
  • 114 mg
  • 5%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

Print
  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease cookie sheets.
  2. In a medium bowl, cream the butter and sugar. Add eggs and vanilla; mix until fluffy. Sift together the flour, cocoa, and salt; stir into the creamed mixture alternately with the milk. Drop by teaspoonfuls onto the prepared cookie sheets. Bake for 8 to 10 minutes.
  3. Meanwhile ... you can make the filling. In a medium bowl, cream the 1/2 cup of butter, 2 cups of confectioners' sugar, vanilla, and salt, until fluffy. When the cookies are cooled, make into sandwiches with the filling and freeze for 1 hour.
  • profile image

Your rating

Cancel
Submit

Reviews

15
  1. 18 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

The kids each gave me a strange look after they took a bite. They weren't horrible, but I probably ever make them again. Thanks anyway Kay ;)

Because of the negative reviews, I didn't use the recipe for the cookie, I just bought a choc cake mix, and added 1/3C oil, 2 eggs, and 3/4C Water at 375 for 10 min and they were perfect, I did ...

Cookie needs baking soda/powder. Appropriate for hockey pucks.

SOMETHING WAS DEFINATELY MISSING FROM THIS RECIPE.THEY CAME OUT FLAT AS A PANCAKE AND THE FLAVOR WAS NOT GOOD.

I am sorry to say it, but this recipe had some downs. The whoopie pies came out flatter than a pancake- they really needed baking powder. Also, the icing was delicious, but because it was so thi...

My family nearly died laughing when I showed them these cookies! Flat as paper and the filling was in need of moisture of some type!

If a something can be too sweet, this is it.

Kay is right...no one could resist these!

Maybe adding some baking powder to the cookie mixture would help them be more cookie-ish and not so pancakey. =)