Grandma's Chew Bread

9 Reviews

“A southern style bar cookie loaded with brown sugar and pecans. Relax in the afternoon and chew on some of these.” - by Loretta

Ingredients

1 pound brown sugar
4 eggs
2 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon vanilla extract
1 cup chopped pecans

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Metric US

Original recipe yields 3 dozen

Directions

Preheat oven to 400 degrees F ( 200 degrees C ). Grease a 15x10x1 inch jellyroll pan.
In a heavy saucepan combine the sugar and eggs. Cook over medium heat, stirring constantly until sugar is dissolved. Remove from heat, stir in the flour, salt, vanilla, and pecans.
Spoon mixture into the prepared baking pan and bake for 15 minutes in the preheated oven. Cool and cut into squares.

Nutrition

Amount Per Serving (18 total)

Calories
205 cal
10%

Fat
5.6 g
9%

Carbs
36.3 g
12%

Based on a 2,000 calorie diet

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Reviews (9)

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SHELIFER

Jun. 8, 2003

"I needed a quick recipe and pulled this one up from my recipe files. To my surprise, it was fantastic. I urge everyone to try it...." See more"

IVANDIEPART

Sep. 11, 2003

"I'm a sugar and sweets lover, and it's the kind of snacks I like. Easy to fix, not that much dishwashing (just one pan), and keeps well. Try it, I'm almost sure you'll like it...." See more"