Moonbeams

Moonbeams

24
MBMCD 1

"A great recipe for kids to make. No baking! These cookies are so nutritious, kids can eat as many as they want. Just don't tell them."

Ingredients {{adjustedServings}} servings 106 cals

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Original recipe yields 48 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 106 kcal
  • 5%
  • Fat:
  • 5.9 g
  • 9%
  • Carbs:
  • 10.9g
  • 4%
  • Protein:
  • 4.2 g
  • 8%
  • Cholesterol:
  • < 1 mg
  • < 1%
  • Sodium:
  • 65 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

  1. In a medium bowl, stir together the peanut butter, wheat germ, dry milk, and honey, until smooth. Roll into walnut sized balls and roll the balls in the coconut. They're ready!
Tips & Tricks
Oatmeal Peanut Butter Cookies

See how to make sensational oatmeal peanut butter cookies.

Gluten-Free Peanut Butter Cookies

These 5-star cookies have big peanutty taste and zero gluten.

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Reviews 24

  1. 26 Ratings

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ROXANNAW
11/18/2004

I made this for my husband and kids. It was pretty rich and tasty. I didn't exactly find it simple though as it was sticky and a bit messy to assemble. A word of caution: you honestly do not need that much honey. Next time I would maybe do more like a half cup.

larkspur
8/24/2009

This is such an easy and surprisingly tasty treat! My little brother really loved rolling them in chocolate jimmies (we didn't have any coconut!) and my siblings really liked them. I do think that they are a little to sweet, however, and the dough was pretty sticky. If I make them again, I will cut the amount of honey to 1/3 cup to solve both of those problems. Thanks for sharing!

Sioranth
4/9/2003

These are delicious! I rolled them in different things to try them out (coconut, oats, wheat germ, coarse bran, chopped almonds and sprinkles).