Pasta Salad I35 Reviews
“Yummy vegetable pasta salad featuring fresh vegetables and a light dressing. This salad is great served with bar-b-q chicken or burgers and garlic toast. If I'm serving this salad to seniors, I usually par-boil the vegetables in the microwave for 3-4 minutes, just until tender.” - by SKEHLER
Original recipe yields 6 servings
- Cook pasta according to package directions. Drain and rinse pasta under cold water.
- Place pasta in a large serving bowl add the all the vegetables and toss to combine.
- Combine the mayonnaise, vinegar and sugar together, whisk until smooth. Pour over salad and mix well. Season to taste with salt and pepper and serve.
Amount Per Serving (6 total)
- 472 cal
- 1.9 g
- 97.1 g
Based on a 2,000 calorie diet
Reviews (35)Rate This Recipe
"Love the dressing in this. I used Hellman's Just 2 Good mayo and varied the veggies for what I had on hand --was great!..." See more"
"This has a great tasting dressing! I didn't add quite as many veggies as the recipe but it was still good. I'm not even a fan of pasta salads but have made it 3 times in 2 weeks. Thanks Sylvia..." See more"
Patchwork Quilt Pasta Salad
Sweet Pasta Salad
Just swipe to see more like this.