Johnny Marzetti I


"This is an old one that has been around for a long time."


servings 694 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 694 kcal
  • 35%
  • Fat:
  • 26.1 g
  • 40%
  • Carbs:
  • 79.9g
  • 26%
  • Protein:
  • 36.4 g
  • 73%
  • Cholesterol:
  • 139 mg
  • 46%
  • Sodium:
  • 528 mg
  • 21%

Based on a 2,000 calorie diet

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  1. Cook noodles in a large pot of boiling water until done. Drain.
  2. Brown meat in a large skillet. Add onions, pepper, mushrooms, and celery; cook until soft.
  3. Combine hamburger mixture with tomatoes, beans, and cooked noodles in a 3 - 4 quart baking dish.
  4. Bake at 350 degrees F (175 degrees C) for 30 minutes. Top with cheddar cheese, and bake 30 minutes longer.
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  1. 12 Ratings


Need to add salt and pepper.

Love this recipe and the kidney beans add extra protein and flavor. Freeze's well!

It was very bland as is, but once I livened it up with oregano and garlic-herb seasoning it was better.

My family Really enjoyed this receipe! It was very Yummy, and we loved the Kidney Beans added to it. I added an extra can of Itilian style tomatoes and a large can of tomatoe sauce to the recipe...

I love this recipe! This reminds me of the "hot dish" my family made growing up. I didn't notice any lack of flavor as previous posters have mentioned... however I am in the habit of always seas...

This recipie did not go over well with my family. Seemed to be lacking some type of flavor.

very bland and dry

This was a great dish. The children loved it as well as the hubby!! Thanks!

Was not to got eaten only because it made so much and didnt want it wasted... Sorry