johnny-marzetti-i

Johnny Marzetti I

12 Reviews

“This is an old one that has been around for a long time.” - by Jennifer

Ingredients

1 pound lean ground beef
2 onions, chopped
1 green bell pepper, chopped
1/2 pound fresh mushrooms, sliced
1 cup chopped celery
1 (28 ounce) can crushed tomatoes
1 (15 ounce) can kidney beans
1 (16 ounce) package wide egg noodles
1 cup shredded Cheddar cheese

Adjust Servings

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Metric US

Original recipe yields 6 servings

Directions

Cook noodles in a large pot of boiling water until done. Drain.
Brown meat in a large skillet. Add onions, pepper, mushrooms, and celery; cook until soft.
Combine hamburger mixture with tomatoes, beans, and cooked noodles in a 3 - 4 quart baking dish.
Bake at 350 degrees F (175 degrees C) for 30 minutes. Top with cheddar cheese, and bake 30 minutes longer.

Nutrition

Amount Per Serving (6 total)

Calories
694 cal
35%

Fat
26.1 g
40%

Carbs
79.9 g
26%

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Based on a 2,000 calorie diet

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Reviews (12)

Rate This Recipe

5

NCNORTON

Jun. 9, 2003

"Need to add salt and pepper...." See more"

3

lvsfood2much

Oct. 5, 2010

"Love this recipe and the kidney beans add extra protein and flavor. Freeze's well!..." See more"

3

JEN78RN

May. 18, 2009

"It was very bland as is, but once I livened it up with oregano and garlic-herb seasoning it was better. ..." See more"

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