Three Cheese Noodle Bake

56 Reviews

“After searching for years, I have found the ultimate mac-and-cheese recipe. Use low fat or fat free ingredients if desired. Tastes great either way. For variation, omit Worcestershire sauce, and add 1 tablespoon yellow or brown mustard.” - by kim

Directions

Cook noodles al dente. Drain and rinse. Set aside.
In a large mixing bowl, mix together cottage cheese, sour cream, parmesan, 1 egg, 1 cup cheddar cheese, Worcestershire sauce, milk, butter or margarine, and salt and pepper. Stir in cooked noodles. Spread into a 9 inch square baking dish, top with remaining shredded cheese.
Bake at 300 degrees F (150 degrees C) for one hour, or until set.

Nutrition

Amount Per Serving (6 total)

Calories
360 cal
18%

Fat
26.3 g
40%

Carbs
12.2 g
4%

Based on a 2,000 calorie diet

Reviews (56)

Rate This Recipe

GJLOVESCHEESE

Sep. 30, 2003

"Oh my god, this was delicious! I left out the Worcestershire sauce though, and added colby jack to the list of cheeses. :) I put one cup of colby jack and one cup of cheddar. I loved this so much I've..." See more eaten it all tonight and am going to make some more tommorow!"

SOLDIERMATE

Feb. 15, 2005

"I switched the cottage cheese for Lite Ricotta because I dislike the curd texture. Yummy...." See more"

lindseym

Oct. 6, 2007

"This dish has really good cheesy flavor but I would definetly suggest covering it with foil. The noodles were really dried out and crunchy which made my family and I not finish our plate...." See more"

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