Goulash Supreme
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Goulash Supreme

340

"Ground beef and macaroni. I serve with homemade bread."

Ingredients

{{adjustedServings}} servings 565 cals
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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 565 kcal
  • 28%
  • Fat:
  • 25.2 g
  • 39%
  • Carbs:
  • 56.9g
  • 18%
  • Protein:
  • 30 g
  • 60%
  • Cholesterol:
  • 85 mg
  • 28%
  • Sodium:
  • 994 mg
  • 40%

Based on a 2,000 calorie diet

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Directions

  1. In large saucepan brown ground chuck, drain.
  2. Add tomatoes, onions, garlic, paprika, chili powder, macaroni and tomato paste, if desired. Add water, a tablespoon at a time, if mixture seems too dry. Simmer until macaroni is tender.
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Reviews

340
  1. 444 Ratings

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To be honest, I was pretty disappointed with the way it turned out, and it would have been an easy mistake to fix. Just cook the pasta separately! I considered doing this, but was afraid the p...

This was a great basic recipe for goulash, but seeing as how I have to always be tweaking recipes, I made the following changes: Instead of stewed tomatoes I used 1 can of diced tomatoes. I us...

One of my husband's favorite dinners. I made the macaroni(I only cooked about 1 cup of the macaroni) seperately and cooked the ground beef with the onions and spices. Put them all together and...