Kids Favorite Easy Cheesy 'Busketti'5 Reviews
“Great comfort food for kids, easy for parents!” - by Karena
Original recipe yields 4 servings
- Combine the tomato soup with about half a can of milk and about half the cheese in a saucepan over medium heat, stirring constantly. Melt all together.
- Continue to add the cheese, melting all together. DO NOT BOIL!
- Continue to add milk until desired consistency is reached. Serve over warm, cooked spaghetti. Cheesy goodness!
Amount Per Serving (4 total)
- 488 cal
- 17.4 g
- 60.7 g
Based on a 2,000 calorie diet
Reviews (5)Rate This Recipe
"This was GREAT! The kids loved it, and it was so easy they could make it themselves. (They're 10 and 12). We used a can of Ro-Tel tomatoes when we were out of Tomato Soup and loved it, too...." See more"
"Really good recipe. My toddler loved it, but the 11 year old only liked it so so. Good though!..." See more"
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