Original recipe yields 10 servings
Based on a 2,000 calorie diet
This recipe is quick, easy, and tasty--when fresh. My only problem is that it doesn't make good leftovers. After being refrigerated, it is nearly impossible to spoon out of the pan since the c...
This was really quick and good but i did need to add some milk before 2nd microwave and it came out really creamy. I don't buy american cheese so used just cheddar maybe thats why. But i liked i...
This tasted much better than the store bought brand. However, it's only good right after you cook it. After it's cooled down, it doesn't taste great, and it gets oily after reheating.
Loved it, Husband and kids ask for it once a week. Very easy to make, I make it before I go to work, so kids and Hubby have something nice and hot when they get home. Thanks for the recipe
Ummmm.....it was ok, like the post before my children liked it. My hubby and I thought a box of Kraft would have been better.
Okay. My husband and I thought it was lumpy and bland, but our 2 yr old absolutely loved it! It was unappetizing after about 20 minutes.
This tastes like buffet style homemade mac and cheese. We have been looking for a simple, good recipe and we've tried a few that were not very good. THIS IS WONDERFUL!
I made this into a single serving, with healthier ingredients, and it came out great! I used 1/2 cup of whole wheat elbow mac, 1 oz of sliced reduced fat american cheese, 1 oz of reduced fat sh...