Chicken and Spaghetti

Chicken and Spaghetti

13 Reviews 1 Pic
Roxanna Ferguson-Leanna
Recipe by  Roxanna Ferguson-Leanna

“Chicken and Spaghetti in one great dish without sauce. The cheese is the secret ingredient. My family of seven loves it!”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.


Adjust Servings

Original recipe yields 4 to 6 servings



  1. Cook pasta in a large pot of boiling, salted water until al dente.
  2. In a large bowl, mix together cooked spaghetti, chopped chicken, cream of mushroom soup, canned mushrooms, onion, and vegetables. Mix in tomatoes with chilies, if desired. Pour mixture into a greased 2 quart casserole dish. Place cubed processed cheese food on top of dish.
  3. Bake in a preheated 350 degree F (175 degrees C) for 30 minutes, or until cheese is bubbly and melted.

Share It

Reviews (13)

Rate This Recipe


I used a slightly larger can of tomatoes and chiles, a bag of whatever frozen vegies that I had, and some shredded cheese. My husband loved this dish, as did I because it was tasty and very easy to make. This recipe is definitely a keeper!



Easy meal and leftovers microwave great



My family LOVES this dish. Except I use a 3 quart baking dish because the 2 quart is a little small.

More Reviews

Similar Recipes

Chicken Spaghetti Casserole I

Chicken Spaghetti Casserole I

Chicken Spaghetti II

Chicken Spaghetti II

Quick and Easy Chicken Spaghetti

Quick and Easy Chicken Spaghetti

Chicken Spaghetti III

Chicken Spaghetti III

Slow Cooker Spaghetti Chicken

Slow Cooker Spaghetti Chicken

Chicken Spaghetti

Chicken Spaghetti


Amount Per Serving (5 total)

  • Calories
  • 904 cal
  • 45%
  • Fat
  • 34.1 g
  • 52%
  • Carbs
  • 88.8 g
  • 29%
  • Protein
  • 58.2 g
  • 116%
  • Cholesterol
  • 126 mg
  • 42%
  • Sodium
  • 1765 mg
  • 71%

Based on a 2,000 calorie diet



previous recipe:

Chicken Spaghetti


next recipe:

Chicken Spaghetti Casserole I