“This is my mom's incredible (well, to everyone that's tried it) spaghetti sauce that I use for most of my Italian-style dishes. Add herbs and extra water as you prefer or to suit the occasion. Serve over your favorite pasta, or use as a lasagna sauce.” - by Sister
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- In a large skillet cook ground beef. Mix in the tomato paste, tomato sauce, onion soup mix, water, basil, garlic, oregano, salt, and ground black pepper.
- Simmer until heated through.
Nutrition
Amount Per Serving (6 total)
- Calories
- 262 cal
- 13%
- Fat
- 16.1 g
- 25%
- Carbs
- 14.3 g
- 5%
Based on a 2,000 calorie diet
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Reviews (50)
Rate This Recipe
"We have reviewed this recipe for errors, and it should actually call for only 1 package of onion soup mix. We apologize for the inconvenience!..." See more"
GirlX
"I have finally found a wonderful homemade sauce!! This recipe was PERFECT, I would not change a thing. At first I thought I wouldn't have enough sauce for a whole box of pasta, but as it turned out t..." See morehere was some leftover. YUM.... will definitely make this again. Very diet friendly for my weight watchers core plan too!!"
CarolinesMom
"I am a novice cook and this dish was delicious and SO easy to make. I cut down on the onion mix packets and just used 3 packets and will know better next time to go easier on the salt. I also added ..." See moresome red bell peppers to the sauce and it turned out thick and flavorful - will definitely make it again. Since I live alone I froze the rest but I'm looking forward to finally being able to invite friends over for dinner! I cooked it with a slow cooker, too, and it was delicious!"
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