Original recipe yields 8 servings
Based on a 2,000 calorie diet
Doubled the recipe. Used graham cracker crusts and cool whip. Quck easy and very good!
Everyone in our family loves this recipe. I prepared it with vanilla pudding instead of chocolate.
Great pie! This was very easy to make and was a definite hit! I only had 1/2 cup of confectioners' sugar, but it still turned out wonderful!
Fabulous! I used fat-free vanilla pudding and lite Cool Whip. I also put about 3/4 of the nut mixture in the pie shell, and 1/4 on top. I even tried this using Splenda instead of powdered sug...
By far the best peanut butter pie recipe my family has tried. Excellent texture and flavor! I followed the directions to the tee.
SO easy and tasty! Used vanilla instead of chocolate pudding mix - a hit and a do-over!
My mom makes this every T-Giving and Christmas! It is DH's fave. This year I am making it and glad to find the recipe here! YOu can use different pudding flavors in thsi recipe--my DH and my kid...
Was a good recipe but the kids complained there was too much peanut butter :(
Delicious! The peanut butter and powdered sugar texture and taste add a lot to this pie. I used a graham cracker crust as well as sprinkled grated chocolate and peanut butter chips on top to...