Hot Sweet Apple Pie

8

"Warm apple pie - it is very sweet, but just right."

Ingredients

{{adjustedServings}} servings 525 cals
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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 525 kcal
  • 26%
  • Fat:
  • 10.9 g
  • 17%
  • Carbs:
  • 110.1g
  • 36%
  • Protein:
  • 3.5 g
  • 7%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 128 mg
  • 5%

Based on a 2,000 calorie diet

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Directions

  1. Peel, core, and thinly slice the apples. Mix the apples with the white sugar, 4 tablespoons cinnamon, and vanilla. Add the water. When the apples are well coated, place in the pie shell.
  2. Combine the brown sugar with the almonds and the remaining 4 tablespoons cinnamon. Sprinkle on top of the pie.
  3. Bake for 25 to 30 minutes at 350 degrees F (175 degrees C).
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Reviews

8
  1. 9 Ratings

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An AWFUL pie. The measurements are incorrect. 12 apples is enough to make two pies. 8 TBS of cinnamon is incorrect - should it be 8 TSP? The topping needs something else - perhaps some butte...

I would rate it minus 1 but there isn't one. This measurements are totally off on this pie. You have enought here for almost 2-9" pies. Your mouth burns using this much cinammon. Not recommended...

Okay, where to begin. First, perhaps it was because I was not using small apples, but I can't figure out how you would even get 12 apples into one pie shell. I have 1/2 of the apple mixture sitt...