Million Dollar Pie I

11 Reviews

Prep: 15 min
Ready In: 13 hr 35 min

“A great summertime pie! You can also use a prepared graham cracker crumb crust with this recipe.” - by Glenda

Ingredients

1 (14 ounce) can sweetened condensed milk
1/2 cup lemon juice
1 (12 ounce) container frozen whipped topping, thawed
1 (20 ounce) can crushed pineapple, drained
1 (11 ounce) can mandarin oranges, drained
1 (21 ounce) can cherry pie filling
2 (9 inch) graham cracker crust

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Metric US

Original recipe yields 2 - 9 inch pies

Directions

In a medium bowl, combine condensed milk and lemon juice. Fold in whipped topping.
In a separate bowl, mix together pineapple, oranges and cherry pie filling. Gently fold mixture into condensed milk mixture.
Pour entire mixture into pie crusts. Cover and refrigerate overnight.

Nutrition

Amount Per Serving (16 total)

Calories
353 cal
18%

Fat
14 g
22%

Carbs
54.8 g
18%

Based on a 2,000 calorie diet

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Reviews (11)

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LEWISBAY

Dec. 23, 2002

"I eliminated the cherry pie filling in making this pie and it was still very good .Next time I will include the cherries, especially for President's Day .It was a nice light ending to a dinner party ..." See more. I decorated it with sliced strawberries and sliced oranges. "

Nadelle

Apr. 28, 2008

"Simply Delicous! Made as is..except I used a 9x13x2 pan and baked the graham cracker crust. Cut into squares. Everyone loved it. Thank you for the recipe...." See more"