Candy Apple Pie18 Reviews
- Prep: 30 min
- Cook: 30 min
- Ready In: 1 hr 2 min
“This pie tastes as good as a candy apple without the mess. My family loves it! Serve with a dollop of whipped topping and a sprinkle of cinnamon.” - by Dottie Adams
Original recipe yields 1 pie
- Peel and core the apples. Slice thinly.
- Combine 1 1/2 c apple juice, candies, food coloring, vanilla, and apples in a saucepan. Bring to a boil. Simmer until apples are tender, stirring frequently. Combine remaining 1/4 cup apple juice and corn starch; stir into apple mixture, and cook until thickened. Remove from heat, and let cool.
- Spread apple mixture into pie shell, and chill for several hours. Before serving, top with whipped topping and sprinkle with cinnamon if desired.
Amount Per Serving (8 total)
- 166 cal
- 5.4 g
- 29.6 g
Based on a 2,000 calorie diet
Reviews (18)Rate This Recipe
"I decided to make this recipe because I have never heard of it, and like to try new things. I made a few adjustments after reading what others said. I only used 1 cup of apple juice, eliminted the r..." See moreed dye,doubled the vanilla extract, and used half of a small bag of red hots. It turned out good. The cinammon flavor was right on, and it wasn't mushy at all. I sprinkled the top with a little powdered sugar and cinammon and a dallop of cool whip. You must love the taste of cinnamon to love this recipe. Overall it was good, but because my family isn't a huge fan of cinnamon, I will only be making it for myself next time! :)"
"I love it!!! but I also put my own twist.. quadruple the red hots.. and added 3 atomic fireballs ( jawbreakers) as I love the apple cinnamon taste.. I remove from heat before the apples are tend..." See moreer because they have to sit to cool and will continue to soften, I, like the other reviewer don't want a mush pie. I'm sure you could also use the Lorans (tm) candy flavorings for the cinnamon flavor. I made mine a nice red with gel foodcoloring. This pie is AWESOME if I remember to take a pic I will submit it. I Serve it with whipped cream from the can.. TAS-TEE!!!!!"
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