Company's Coming Pie

5 Reviews Add a Pic
Debbie Rowe
Recipe by  Debbie Rowe

“This is a very smooth creamy pie. It makes a great first impression. Garnish with whipped topping and crushed cookie crumbs if desired.”

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Adjust Servings

Original recipe yields 1 pie



  1. Combine cookie crumbs and melted butter or margarine. Press in the bottom and up the sides of a 9 inch pie pan. Chill.
  2. Mix pudding according to directions on the package using 2 cups of milk. Blend in cream cheese and coffee. Fold in nondairy whipped topping. Pour filling into cookie crust. Chill 2 to 4 hours prior to serving.

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Reviews (5)

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This pie was easy to put together. I was unclear about the pudding mix though. I used 2 packages of jello and used 3 cups of milk (basically because I ran out of milk), this made the pudding very thick, when I added in the cream cheese (make sure it's nice and soft) and the whipped topping it made a nice mixture. However there was a lot of it! Couldn't get all the filling in the pie pan. Everyone commented on how rich the pie looked and they seemed to have re-named it, "rich fattening looking pie"! It was a great hit, thanks for sharing Debbie!



Okay for a quick fix, but I wouldn't consider serving it to company. Not my favorite, I like the "real thing" too much.



This recipe is great. It is easy and quick to make and very yummy! I call it a great bachelor or bachelorette recipe since it is so easy and fun to make. Also it makes a great first impression if you bring it to a party. I add my own little touch by crunching up some Oreo cookies and sprinkling it on the top and topping a slice with whipped cream! YUM!

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Amount Per Serving (8 total)

  • Calories
  • 380 cal
  • 19%
  • Fat
  • 22.5 g
  • 35%
  • Carbs
  • 41.7 g
  • 13%
  • Protein
  • 5 g
  • 10%
  • Cholesterol
  • 37 mg
  • 12%
  • Sodium
  • 512 mg
  • 20%

Based on a 2,000 calorie diet



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Creme de Menthe Grasshopper Pie


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Nesselrode Pie I