Moka Fudge Pie

4

"A rich, flavorful dessert, ideal for parties."

Ingredients

{{adjustedServings}} servings 292 cals
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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 292 kcal
  • 15%
  • Fat:
  • 21.7 g
  • 33%
  • Carbs:
  • 24.1g
  • 8%
  • Protein:
  • 3.5 g
  • 7%
  • Cholesterol:
  • 69 mg
  • 23%
  • Sodium:
  • 146 mg
  • 6%

Based on a 2,000 calorie diet

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Directions

  1. Dissolve coffee in boiling water.
  2. Melt chocolate in a bowl over hot water. Blend in coffee solution. Stir in egg yolks, cream, and butter. Mix until smooth. Spoon mixture into baked pie shell, and chill before serving.
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Reviews

4
  1. 4 Ratings

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This was really easy and the chocolate was tasty. It was also very smooth. I will say, however, it's extremely rich. It was like eating a pie crust full of chocolate ganache. Next time I plan on...

Good, but I don't see how this is a mock recipe?

its interesting with flavor and conssitincey