Chocolate Chip Walnut Pie Recipe

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a bowl, stir together brown sugar, flour, baking powder, and 1/4 teaspoon cinnamon. Add eggs, stir until blended. Stir in chocolate chips and walnuts. Pour into baked pie crust.
Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes until lightly browned and set. Serve slightly warm or at room temperature with spiced cream.
To Make Spiced Cream: Mix together whipping cream, confectioners' sugar, vanilla, 1/4 teaspoon cinnamon, and nutmeg.

Nutrition

Amount Per Serving (8 total)

Calories
502 cal
25%

Fat
30.3 g
47%

Carbs
54.3 g
18%

Based on a 2,000 calorie diet

Reviews (10)

Rate This Recipe

Gayle

Oct. 11, 2002

"This is GREAT! I will make this again...." See more"

cookiemonster

Jan. 11, 2010

"Oh my, oh my! When I found out that my dinner guest was going to be delayed, I decided that I would try to find a QUICK pie to fix, knowing chocolate pie was his favorite. When I came across this reci..." See morepe, I decided to go for it as I happened to have all the ingrediants called for. I almost thought it was a mistake when it called for the ingrediants to be put into an already baked pie crust and baked again, but it's not. It got RAVE reviews, and is simple as, well, pie! I suggest that you try this recipe AS IS before fooling with it...it TRULY beggs for some rum extract, I think, but a FABULOUS and impressive pie all on it's own. Am making three for a funeral dinner tomorrow. P.S. If you have brown sugar, use it. This is the one of few recipes I've made that I really believe would be noteably downgraded by a substitute. FABULOUS. This is going to be one of my new favorites to make and take. One you can really be proud of."

ELLAVISION

Mar. 17, 2005

"This was a disaster. I baked longer than recipe called for on bottom rack and the next morning when I cut the pies to take to a pot luck they oozed out of the pan in a gooey mess. A waste of time and..." See more money."

More Reviews