Original recipe yields 8 servings
Based on a 2,000 calorie diet
I made this for a party...big hit! I used frozen raspberries and some of the juice instead of strawberries. I also doubled the recipe and put it in a 9x13 pan, very easy to serve and take!!
The filling is tasty (I added some extra Tequila and Triple Sec for more kick and flavor) but the crust is too salty. I will try it next time using a graham cracker crust.
Pretty good. The pretzel crust is EXCELLENT. My pie didn't set up incredibly well... but it tasted good. I did not find it too alcoholic. One piece of advice: This pie has to be served froz...