Light Coconut Pie13 Reviews
- Prep: 30 min
- Ready In: 4 hr 40 min
“This is a light and delicious coconut pie that requires no baking. You can use pina colada or plain coconut flavored yogurt in this recipe.” - by Janet Allen
Original recipe yields 1 - 9 inch pie
- Beat together cream cheese and sugar. Mix in yogurt and coconut. Gently fold in topping. Spoon into crust, cover, and chill in refrigerator for at least 3 hours.
Amount Per Serving (8 total)
- 392 cal
- 23.4 g
- 41 g
Based on a 2,000 calorie diet
Reviews (13)Rate This Recipe
"EASY!!! I didn't do it light, however. I made it as directed but substituted regular cream cheese for the light and custard style vanilla yogurt for the coconut yogurt. My husband is a huge coconut..." See more lover and he was thrilled with it. I enjoyed it as well."
"Excellent! Lower fat but it sure tasted like it was rich and delicious! Will make this again. Used pina colada Yoplait fat free yogurt and turned out so good. Also put a little of coconut extract for..." See more more coconut flavor."
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