Cinnamon Pie

Cinnamon Pie


"This recipe was from our great-grandmother. Always a family favorite and a holiday must. Thin but flavorful."


servings 302 cals
Serving size has been adjusted!

Original recipe yields 8 servings



  • Calories:
  • 302 kcal
  • 15%
  • Fat:
  • 13.6 g
  • 21%
  • Carbs:
  • 41.2g
  • 13%
  • Protein:
  • 4.2 g
  • 8%
  • Cholesterol:
  • 35 mg
  • 12%
  • Sodium:
  • 192 mg
  • 8%

Based on a 2,000 calorie diet

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  1. Preheat oven to 400 degrees F (205 degrees C).
  2. In a large bowl, combine the sugar, flour, cinnamon and salt. Add the beaten egg, butter, and vanilla. Mix well and add the milk.
  3. Pour mixture into an unbaked 10 inch pie crust (glass pie plate is best).
  4. Bake at 400 degrees for 15 minutes, then reduce heat to 350 degrees F (175 degrees C) and bake for an additional 45 minutes. Let cool and serve. Refrigerate any leftovers.
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  1. 105 Ratings


I did a search for Cinnamon Pie after watching the Dual Spires episode of Psych... This is the only recipe that even popped up under allrecipes for a cinnamon Pie. This recipe Extremely Easy to...

Its not very often that i write reviews to recipes but i just had to this time. this pie was GREAT. When you make it, the "batter" will be very thin almost like milkey. and when you take it out ...

The filling is a very thin liquid before you bake it but when its done and cooled it becomes more of a cinnamon custard. Its a very ugly pie to look at because the surface of the pie develops in...

I was so excited about finding this pie, but after reading the reviews I got a little worried about the texture of the pie, so I made a few adjustments: I added an egg and an extra teaspoon of c...

This is my favorite pie of all time although I have not used this particular recipe yet , but I can tell by looking that it will turn out exactly as its supposed to . I grew up with these . For ...

The flavor of this recipe was great but the consistency was a little weird. When I took it out of the oven after an hour I didn't think it was anywhere near done but it was perfect after sitting...

This pie was very easy to make. Yes, after I took it out of the oven, it did take a little while to "set". It was like a custard. Was very good with coffee ice cream! I'll definately make this a...

I tried this after watching the Dual Spires episode of Psych, and wasn't sure what to expect. This is a nice homey type pie. Nothing fancy or exotic, but comfortably delicious.

I thought this was pretty good. The texture is a little carmelized on top and underneath it's like a pecan pie texture without the nuts. It is very nice with a good flavor. A snap to put toge...