Orange Pie II9 Reviews
“This is a great pie for summer and only takes minutes to make.” - by Christy Wilson
Original recipe yields 1 -9 inch pie
- In a large bowl combine the orange drink mix, condensed milk, and cream cheese. Beat on high speed with an electric mixer until well combined.
- Pour mixture into the graham cracker crust and chill for 1 hour or until firm. Garnish with whipped topping and mandarin orange segments.
Amount Per Serving (8 total)
- 500 cal
- 24.1 g
- 66.3 g
Based on a 2,000 calorie diet
Reviews (9)Rate This Recipe
"this pie is delicious!! such a rich good flavor, and so so easy! i followed to a t and it came out wonderful, i wouldnt change a thing!!! try it out, it is a different kind of dessert, but in such a y..." See moreummy way! my hubby and I had it gone in an hour, make two of these!! would be great for a summertime dish:-) thank you for sharing such a delicious little treasure, will make it again and again "
"Quick, easy and good. I used half cup of country time for mine. I had been making this for years but it had been so long since I made it....I had to look it up and found this one. You can sub pretty m..." See moreuch any cool aid flavor you want. Grape was a little......weird and so was cherry but country time makes some good choices, which is what I used last night. Lemonade :) Very nice. thanks"
"I made the pie according to the recipe, I thought the amount of Tang lended a very artificial and indestinct flavor. I make the pie once more, using 1/2 cup orange juice concentrate and 2 Tbs. Tang. ..." See more My family and friends loved it! Great orange flavor with a bit of tangy goodness!"
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