Original recipe yields 12 servings
Based on a 2,000 calorie diet
Love this. I have made as an appetizer but I love it so much I have put it on wild mushroom ravioli and it is amazing.
Someone on here complained about this recipe not being to restaurant standard. I am quite the restaurant snob, and I thought this mixture was FANTASTIC. I followed it to the letter except adding...
I loved this recipe!! I served it with melba crackers and vegies to not distract from the flavor of this dip.