chocolate-peanut-butter-pie-iii

Chocolate Peanut Butter Pie III

9 Reviews Add a Pic
Joanne Gaugler
Recipe by  Joanne Gaugler

“A quick pie that is guaranteed to delight your guests!”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 1 - 9 inch pie

ADVERTISEMENT

Directions

  1. Bake pie crust according to directions on package. Allow to cool.
  2. Beat Cream Cheese until smooth. Add whipped topping, chocolate chips and peanut butter. Mix until well blended.
  3. Spoon into baked pie shell. Refrigerate for one hour.

Share It

Reviews (9)

Rate This Recipe
NEXTDRHOOD
8

NEXTDRHOOD

This did not taste good to me. It needs some sugar or condensed milk and a little less cream cheese. It had a salty flavor. I will not make it again.

GRAYCON
6

GRAYCON

This pie may be quick, but is seriously lacking in taste and appearance. It looks like a white chunky mess with dark spots in it. I would not make this again. I almost took it somewhere too.

MAGGADOR
5

MAGGADOR

When I posted this recipe I forgot the put in the instructions to MELT the chocolate chips. It is much better that way

More Reviews

Similar Recipes

Double Layer Chocolate Peanut Butter Pie
(158)

Double Layer Chocolate Peanut Butter Pie

Chocolate Peanut Butter Pie
(106)

Chocolate Peanut Butter Pie

Chocolate Peanut Butter Pie II
(88)

Chocolate Peanut Butter Pie II

Chocolate Kiss Peanut Butter Pie
(50)

Chocolate Kiss Peanut Butter Pie

Chocolate Peanut Butter Pie V
(32)

Chocolate Peanut Butter Pie V

Chocolate Peanut Butter Pie I
(22)

Chocolate Peanut Butter Pie I

Nutrition

Amount Per Serving (8 total)

  • Calories
  • 416 cal
  • 21%
  • Fat
  • 32.4 g
  • 50%
  • Carbs
  • 29.9 g
  • 10%
  • Protein
  • 6.1 g
  • 12%
  • Cholesterol
  • 31 mg
  • 10%
  • Sodium
  • 231 mg
  • 9%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Double Layer Chocolate Peanut Butter Pie

>

next recipe:

No Bake Chocolate Peanut Butter Pie