Shrimp Dip I9 Reviews
- Prep: 15 min
- Cook: 2 min
- Ready In: 17 min
“A wonderful dip that's easy to make. Serve warm with crackers” - by Judy Easley
Original recipe yields 6 to 8 servings
- In a medium bowl, beat softened cream cheese and undiluted cream of shrimp soup together until fluffy. Stir in shrimp.
- Microwave for about 2 minutes, or until warm. Sprinkle chopped green onion on top.
Amount Per Serving (7 total)
- 163 cal
- 13.3 g
- 3.9 g
Based on a 2,000 calorie diet
Reviews (9)Rate This Recipe
"My Grandma has made a variation of this for as long as I can remember. She makes hers cold and it's awesome! (I think hot would be weird, but now I'm gonna have to try it!) The only differences betw..." See moreeen this recipe and the one I'm familiar with are the addition of some lemon juice and salt an pepper. I don't like mine too fishy, and I'm cheap :) so a lot of times I leave out the extra shrimp. I also sub dry onion flakes for the green onion. This is great as a veggie dip."
"Really easy, and really good. I just added a touch of cajun seasoning. A warning; it has enough salt on it's own, so don't serve with salty chips or crackers. Buttery crackers or bread would be bes..." See moret. "
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