Fantastic Crab Dip

Fantastic Crab Dip

45 Reviews 1 Pic
  • Prep

    15 m
  • Cook

    4 m
  • Ready In

    19 m
Lynn Clarke
Recipe by  Lynn Clarke

“This recipe can be served hot or cold with a variety of different crackers or bread. It can be placed in a loaf of hollowed out sourdough bread; the bread can be used for dipping. Don't heat dip when in the bread; bread will become soggy. Heat the dip, and then fill bread.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 to 6 servings

ADVERTISEMENT

Directions

  1. In a medium bowl, mix cream cheese until soft and smooth. Blend in lemon juice, Worcestershire sauce, and salt and pepper. Mix in garlic, onions, and crab meat. Store, covered, in refrigerator until ready to use.
  2. To serve warm, heat in microwave for 3 to 4 minutes.

Share It

Reviews (45)

Rate This Recipe
nomoredrama31
31

nomoredrama31

I have been making this for years, from a recipe a friend gave me. The ONLY change, is we add 3 tbs mayo to add a little creaminess. We eat this on lsices of toasted baquette. I takes slices of baquette, spritz w/EVOO and toast under broiler and when I have time rub garlic cloves over the hot toasted slices. YUM!

Jillian
28

Jillian

This crab dip went over very well. It was gone in no time! I did change it a little bit. I doubled the amount of crab meat. I used 2 cans for a total of 12 ounces. Absolutely NO imitation crab meat ever! I doubled the amount of green onions and to add a little flavor and creaminess I added a 2-3 tablespoons of Miracle Whip. Also a couple of dashes of Red Hot didn't hurt. I will definitely make this again.

GINAH1
24

GINAH1

Big hit at our Superbowl party-our vegetarian friends loved it!

More Reviews

Similar Recipes

Hot Crab Dip
(195)

Hot Crab Dip

Allison's Cold Crab Dip
(57)

Allison's Cold Crab Dip

Nontraditional Crab Dip
(20)

Nontraditional Crab Dip

Jackie's Crab and Shrimp Dip
(25)

Jackie's Crab and Shrimp Dip

Crab Spread II
(18)

Crab Spread II

Easy Crab and Horseradish Dip
(16)

Easy Crab and Horseradish Dip

Nutrition

Amount Per Serving (5 total)

  • Calories
  • 194 cal
  • 10%
  • Fat
  • 15.8 g
  • 24%
  • Carbs
  • 7.6 g
  • 2%
  • Protein
  • 6.2 g
  • 12%
  • Cholesterol
  • 56 mg
  • 19%
  • Sodium
  • 509 mg
  • 20%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Nontraditional Crab Dip

>

next recipe:

Hot Crab Dip