Easy OREO Truffles

Easy OREO Truffles

1930

"These truffles are very easy and delicious. You can't go wrong with OREO, cream cheese and chocolate!"

Ingredients

1 h 30 m servings
Serving size has been adjusted!

Original recipe yields 42 servings

Adjust

On Sale

What's on sale near you.

Directions

  • Ready In

  1. Crush 9 of the cookies to fine crumbs in food processor; reserve for later use. (Cookies can also be finely crushed in a resealable plastic bag using a rolling pin.) Crush remaining 36 cookies to fine crumbs; place in medium bowl. Add cream cheese; mix until well blended. Roll cookie mixture into 42 balls, about 1-inch in diameter.
  2. Dip balls in chocolate; place on wax paper-covered baking sheet. (Any leftover chocolate can be stored at room temperature for another use.) Sprinkle with reserved cookie crumbs.
  3. Refrigerate until firm, about 1 hour. Store leftover truffles, covered, in refrigerator.

Footnotes

  • How to How to Easily Dip Truffles
  • Place truffle ball in melted chocolate to coat; roll if necessary. Lift truffle from chocolate using 2 forks (this will allow excess chocolate to run off) before placing on wax paper.
  • profile image

Your rating

Cancel
Submit

Reviews

1930
  1. 2679 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

crowd pleaser. everyone always begs for these but i recommend the following: 1. don't use double stuf oreos (they fall apart, it's messy, just don't try it) 2. you can subsitute almond bark fo...

I have been making these Oreo Truffles for years, and have used all different flavors of sandwich cookies...from Nutter Butter to Coffee & Cream Oreos. Each is delicious. My favorite batch is t...

Good recipe - easy to follow and ingredients are non-threatening/easy to find. A word to the wise. I'm not great with baking that requires complete attention. This does! The part where you c...