Black Friday Turkey Salad

Black Friday Turkey Salad

12 Reviews 1 Pic
  • Prep

    20 m
  • Ready In

    20 m
The Copes
Recipe by  The Copes

“This turkey salad is my original creation. I got a craving the day after Thanksgiving last year and spent the afternoon creating this delicious turkey salad.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 cups

ADVERTISEMENT

Directions

  1. Stir together mayonnaise, mustard, bacon, Cheddar cheese, relish, pepperoncini, red pepper, and salt in a large bowl; add the turkey and stir to coat.

Share It

Reviews (12)

Rate This Recipe
notgonnacrack
47

notgonnacrack

This was really, REALLY good!! I'm eating a sandwhich now as we speak!! lol I did a few things differently. I used a little more mayo (we like ours smothered!) I used a LOT more bacon... probably about 4 or 5 crumbled slices... I also used sweet relish instead of dill (because that was all I had) but I think I would have liked it better with dill... but it's still not a deal breaker! I used a little more cheese, and added some franks red hot sauce because I put that on everything... I also used hot pepper rings and it had a wonderful flavor!! I love this!

Jen120983
20

Jen120983

This was delicious with lettuce and spinach on a wrap, but there was way too much mustard for my taste. I did use dijon mustard, but it was incredibly overwhelming. I would cut the amount to 1 T.

Sarah Jo
17

Sarah Jo

This was SO yummy. Because I'm changing the way I eat, cut back on the mayonnaise by almost half and used lowfat mayonnaise. I used a 2% sharp cheddar and dijon mustard. Because I had no relish, I used two large chopped garlic dills. I actually made this early this morning and left it to sit until lunch. My kids and I devoured it. I had theirs on whole wheat bread but I ate mine wrapped in Bibb lettuce. I think this could use a little chopped celery or onion but as is, we enjoyed this and there were no leftovers.

More Reviews

Similar Recipes

Annie's Turkey Salad
(79)

Annie's Turkey Salad

Turkey Salad
(67)

Turkey Salad

Cindy's Turkey Salad
(53)

Cindy's Turkey Salad

Sweet Leftover Turkey Salad
(11)

Sweet Leftover Turkey Salad

Sonny's Waldorf Turkey Salad
(10)

Sonny's Waldorf Turkey Salad

Hot Turkey Salad
(11)

Hot Turkey Salad

Nutrition

Amount Per Serving (8 total)

  • Calories
  • 215 cal
  • 11%
  • Fat
  • 16.9 g
  • 26%
  • Carbs
  • 1.5 g
  • < 1%
  • Protein
  • 14.2 g
  • 28%
  • Cholesterol
  • 44 mg
  • 15%
  • Sodium
  • 666 mg
  • 27%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Turkey Salad

>

next recipe:

Spicy Turkey Salad Wraps