Super Easy Chicken Noodle Soup

53 Reviews

Prep: 10 min
Cook: 30 min
Ready In: 40 min

“Tasty, and the easiest chicken soup!!! Preparation time only 30 minutes.” - by LORI LYNNE

Ingredients

1 pound boneless, skinless chicken meat
4 cubes chicken bouillon
8 cups water
2 cups thin egg noodles

Hide Checklist

Adjust Servings

Adjust

Metric US

Original recipe yields 4 servings

Directions

Measure water into a large pot, and add chicken and chicken bouillon. Boil until chicken is fully cooked.
Remove chicken from the broth. Chop into small pieces, and return meat to the pot.
Add egg noodles, and cook until tender.

Nutrition

Amount Per Serving (4 total)

Calories
294 cal
15%

Fat
13.6 g
21%

Carbs
14.7 g
5%

Based on a 2,000 calorie diet

Share It

Reviews (53)

Rate This Recipe

231

Chef Mom

Feb. 14, 2008

"I added a few things to spice up this recipe and it was the BEST chicken noodle soup that I have ever made. I brought it to a work potluck lunch filled with tons of other soups and my entire crockpot..." See more was emptied with everyone telling me how wonderful the soup was! I added 2 cans of cream of chicken soup to thicken the soup (it adds so much flavor), 2 cans of chicken broth, fresh carrots, celery and mushrooms, garlic, 1 whole onion (take out when soup is done)and salt and pepper to season. It came out absolutely DELICIOUS! You can make it on the stove or in the crockpot. Hint: Freeze any leftovers and you only have to heat it up for a cold winter day! "

Crisswell

Dec. 3, 2005

"As my first time it went great but i also added some carrots celery and two cans of cream of chicken soup to give it that extra boost...." See more"

sap828

Jan. 6, 2008

"It was definetly a good start, but it needed some extra to really give it some flavor. First I cubed my chicken while slightly frozen, so it was easy to slice and would cook faster. Then I followed wh..." See moreat the buliion label said for cubes to cups of water, which was 1 cube per cup of water. I also added 1 can of cream of chicken. I also cut up some carrots and threw them in then too. I let that all boil and cook. Then I added the noodles and let them cook as well. We dont like soups that are mainly broth so I added probable more noodles than most would as well as more chicken and carrots probably too. But my boyfriend is SUPER picky and he loved it. "

More Reviews