Bountiful Turkey Avocado Salad2 Reviews
“A colorful salad with turkey, avocado, blue cheese, orange, and pomegranate is drizzled with a zesty citrus vinaigrette and sprinkled with toasted walnut pieces.” - by Fresh Chilean Hass Avocados
Original recipe yields 6 servings
- Place mixed greens on large serving platter or in large salad bowl.
- Combine turkey, avocado, cheese, jicama, orange, raspberries/cranberries and pomegranate, and place on top of greens.
- Pour vinaigrette dressing over salad. Sprinkle top of salad with walnut pieces to serve.
- Vinaigrette: Whisk all ingredients except oil in large bowl. Add oil in thin stream, whisking constantly.
Amount Per Serving (6 total)
- 706 cal
- 49.6 g
- 37 g
Based on a 2,000 calorie diet
Reviews (2)Rate This Recipe
"This is a very healthy salad that really tastes great! The fruits, vegetables, and dressing blend together perfectly. I added spinach leaves to make it even more healthy. It's a great salad to serv..." See moree to guests because it is so attractive. This is a keeper in our family!"
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