bountiful-turkey-avocado-salad

Bountiful Turkey Avocado Salad

2 Reviews Add a Pic
Recipe by  Fresh Chilean Hass Avocados

“A colorful salad with turkey, avocado, blue cheese, orange, and pomegranate is drizzled with a zesty citrus vinaigrette and sprinkled with toasted walnut pieces.”

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Ingredients

Adjust Servings

Original recipe yields 6 servings

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Directions

  1. Place mixed greens on large serving platter or in large salad bowl.
  2. Combine turkey, avocado, cheese, jicama, orange, raspberries/cranberries and pomegranate, and place on top of greens.
  3. Pour vinaigrette dressing over salad. Sprinkle top of salad with walnut pieces to serve.
  4. Vinaigrette: Whisk all ingredients except oil in large bowl. Add oil in thin stream, whisking constantly.

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Reviews (2)

Rate This Recipe
Joan B.
2

Joan B.

This is a very healthy salad that really tastes great! The fruits, vegetables, and dressing blend together perfectly. I added spinach leaves to make it even more healthy. It's a great salad to serve to guests because it is so attractive. This is a keeper in our family!

RaCh L
1

RaCh L

if you love turkey, then you'll love this. very tastey!

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Nutrition

Amount Per Serving (6 total)

  • Calories
  • 706 cal
  • 35%
  • Fat
  • 49.6 g
  • 76%
  • Carbs
  • 37 g
  • 12%
  • Protein
  • 33.4 g
  • 67%
  • Cholesterol
  • 80 mg
  • 27%
  • Sodium
  • 1033 mg
  • 41%

Based on a 2,000 calorie diet

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