Hamburger Goulash74 Reviews
- Prep: 15 min
- Cook: 1 hr 20 min
- Ready In: 1 hr 35 min
“Hamburger goulash will warm you up anytime! Very good with cornbread or crackers.” - by Jackye Homeyer
Original recipe yields 8 servings
- Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
- Add all ingredients (except noodles) to browned ground meat and simmer for 1 hour, then add noodles.
Amount Per Serving (8 total)
- 333 cal
- 12.4 g
- 40.5 g
Based on a 2,000 calorie diet
Reviews (74)Rate This Recipe
"add 1/2 cup water when start. last 30 minutes of cook time add 1/8 c parmesan cheese, 1/2 cup grated cheddar, dash tobasco, and another 1/2 to 2/3 cup water ..." See more"
"This is close to my recipe except I dice green pepper into the hamburger with the onion. I also us tomato soup (1 or 1-1/2 cans) instead of tomato sauce. No potatoes,no green beans, more macaroni. ..." See more And finally, I have added shredded cheddar cheese after making it, and putting in the oven to melt. Yum!"
Hamburger Soup I
Just swipe to see more like this.