Little Smokies68 Reviews
- Prep: 10 min
- Cook: 2 hr
- Ready In: 2 hr 10 min
“Great for parties and entertaining! Serve with toothpicks. ” - by jrh05
Original recipe yields 16 servings
- Stir together barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion, and wieners in the bowl of a slow cooker. Cook on LOW for 2 hours, or until ready to serve.
Amount Per Serving (16 total)
- 285 cal
- 16.4 g
- 28.6 g
Based on a 2,000 calorie diet
Reviews (68)Rate This Recipe
"The taste largely depends on the BBQ sauce you choose. I mixed and let the other ingredients sit overnight to help the flavors blend...." See more"
"Although not a recipe for watching your waistline, these are delicious. They have a great tangy, sweet flavor, and are fun to eat with toothpicks. We had these at a Super Bowl party, and everyone love..." See mored it! They go perfectly with crinkle-cut fries dipped in Cheese Whiz. Great recipe!"
Man Of The Kitchen
"This is a keeper. I wouldn't change a thing. The sauce was very rich and flavorful. Everyone I know uses just BBQ sauce and Little Smokies. I knew there had to be something better...this is it. Everyo..." See morene that tried them at our New Year's party wanted the recipe, and raved about them. I want to send out a big thank you to the original submitter. Happy New Year 2010!"
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