Holiday Cranberry-Pomegranate Sauce

Holiday Cranberry-Pomegranate Sauce

21
Alice C. 0

"This is a wonderful variation on traditional cranberry sauce for your holiday dinners. It's very easy to make, and my family insists upon it every Thanksgiving and more! It is also a great base for a glaze on your Holiday Ham. For a summer cranberry salad, simply add sliced strawberries, mango, oranges, pineapple, or whatever strikes your fancy!"

Ingredients

8 h 35 m servings 49 cals
Serving size has been adjusted!

Original recipe yields 24 servings

Adjust

Nutrition

  • Calories:
  • 49 kcal
  • 2%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 12.5g
  • 4%
  • Protein:
  • 0.2 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • < 1 mg
  • < 1%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Mix the cranberries, sugar, orange juice, orange zest, ground cloves, and cinnamon sticks together in a saucepan. Bring to a boil. Lower heat to medium, and simmer for 10 minutes, stirring constantly. Remove from the heat and cool.
  2. Stir the pomegranate seeds into the cranberry mixture, and refrigerate at least 8 hours or overnight. Remove the cinnamon sticks before serving.

Reviews

21
  1. 24 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful

*This year I subbed POM juice for the OJ, took out the cloves & pomegranate seeds and added a chopped mango. In my 2nd batch I did the same but used a small can of manderin oranges instead of ma...

Most helpful critical

I made this for Thanksgiving dinner, and I'm sorry to say it wasn't very well received. The basic cranberry sauce is great, but the spices were too much. My husband and I tasted it right after...

*This year I subbed POM juice for the OJ, took out the cloves & pomegranate seeds and added a chopped mango. In my 2nd batch I did the same but used a small can of manderin oranges instead of ma...

Healthful choice with the added texture of pomegranate seeds is a fantastic holiday "cranberry sauce". My family raved and I've made it just because. I made the recipe just as is.

The cinnamon was very overpowering, but I was able to fix it with some lime juice and added lime slices to garnish (see photo) and it turned out splendidly. It was the first dish to run out at T...

Superb - There's nothing like fresh cranberry sauce. The pomegranate adds a nice touch. I also mixed in 1/4 cup Grand Manier. A true hit at the Thanksgiving Day table!

I made this for Thanksgiving dinner, and I'm sorry to say it wasn't very well received. The basic cranberry sauce is great, but the spices were too much. My husband and I tasted it right after...

A favorite recipe! Sometimes I add mandrin oranges and/or a chapped apple.

This cranberry sauce was delicious but several of my guests did not like the consistency of the pomegranates (maybe the one I got was not ripe enough, I don't usually buy them so I was not sure ...

Made this today to freeze for Xmas. Spouse and I don't eat cranberry sauce but we sure liked this. I replaced some of the orange juice with Grande Marnier. Very Good and will definately make ...

This cranberry sauce is the bomb! I have never been a great fan of cranberry sauce (but I always eat it with turkey), however, I was scooping this up and eating with a spoon all day. My immedia...