“My own special recipe for white sangria is a real party hit! Start this recipe the night before or early in the day when you need it. Be careful, though. You won't even know it's alcoholic until you're falling all over the floor! It's dangerously delicious!” - by MOOLATTE
Ingredients
Adjust Servings
Original recipe yields 16 cups
Directions
- Arrange the lemon, lime, and orange slices in the bottom of a pitcher or punch bowl. Pour the gin over the fruit slices; cover. Refrigerate overnight.
- Just before serving, pour the wine, orange juice, cranberry concentrate, tonic water, and pomegranate seeds into the gin; stir.
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Reviews (5)
Rate This Recipe
"FABULOUS! I loved that it was not too sweet. Everyone does the red wine and juice. This one was different. I needed to bring something to a party that started with a S and this was perfect. Thank you..." See more"
BONNIEGIRL
"Loved this! I had white wine drinkers for brunch so tried it....Very simple recipe. The gin is a great touch btw.... it does sneak up on you. I added a bit more OJ , (actually by accident) but my gues..." See morets didn't mind. I will surely make this again. Served it with Flank steak fajitas and brown rice and black beans from this website. A great meal."
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