Claudette's Minestrone6 Reviews
“This recipe was given to me by mother-in-law, it is the greatest winter warm-up soup ever.” - by Claudette
Original recipe yields 10 servings
- In a large pot combine the potatoes, carrots, celery, onion, garlic, beans, tomato paste and water. Cook over medium heat until all the vegetables are tender.
- Transfer soup to a food processor or blender and puree until smooth. Return to pot and stir in the pasta. Cook until pasta is done. Serve with Romano or Parmesan cheese, if desired.
Amount Per Serving (10 total)
- 191 cal
- 0.7 g
- 40.7 g
Based on a 2,000 calorie diet
Reviews (6)Rate This Recipe
"This was a great,easy soup. I am not a big soup eater, but this was so full of yummy things!! it was great, especially on a cold winter day...." See more"
"I was amazed that this recipe did not call for any seasonings, not even salt! The recipe itself is very bland, so I added italian seasoning and garlic salt. I would have also preferred a greater var..." See moreiety of vegetables. I added some spinach. After a few modifications, my family gobbled it up."
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