Tokyo Rose

Tokyo Rose

4 Reviews 1 Pic
  • Prep

    2 m
  • Ready In

    2 m
sweetjosephine
Recipe by  sweetjosephine

“This is a great, simple cocktail. I enjoy serving it with Asian themed dinners or appetizers.”

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Ingredients

Adjust Servings

Original recipe yields 1 drink

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Directions

  1. Measure the sake, peach schnapps, orange juice and cranberry juice into a cocktail shaker. Add a generous scoop of ice. Shake until the container is frosty, about 30 seconds. Strain into a cocktail glass and serve immediately.

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Reviews (4)

Rate This Recipe
fondukes
5

fondukes

I renamed this "Tamed Tokyo Rose" because the original Tokyo Rose usually is a lot stronger, calling for Sake, Vodka and Midori Melon. I served it at an asian themed party and everybody loved it

Dan The Man
3

Dan The Man

I never really drank Sake. This is a good way to start.

kellieann
2

kellieann

This was very good, next time I will use more sake.

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