Shiitake Mushroom and Cheddar Soup18 Reviews
- Prep: 10 min
- Cook: 35 min
- Ready In: 45 min
“This is a very full-flavored, filling soup.” - by RESA1
Original recipe yields 8 - 1 cup servings
- Place the bacon in a large saucepan, and cook over medium-high heat, stirring occasionally until crisp, about 5 minutes. Stir the onion into the pan; cook until soft, about 5 minutes. Stir in the mushrooms, garlic, pepper, and sage; cook over medium heat until the mushrooms begin to brown, about 10 minutes.
- Pour in broth; bring to simmer. Simmer soup for 10 minutes. Reduce heat to low, sprinkle in Cheddar cheese; stir until melted.
Amount Per Serving (8 total)
- 163 cal
- 11.4 g
- 5.1 g
Based on a 2,000 calorie diet
Reviews (18)Rate This Recipe
"I do not like mushrooms but we keep getting them in our weekly CSA and I am sick of them going to waste. I found this recipe thinking, if I don't like it my husband will surely eat it all for dinner ..." See moreand leftovers. I loved this recipe. Tastes as good or better than any cheese soup recipe I have ever had. I sliced the shiitakes really thin. I used a whole yellow onion and threw in half a bunch of sliced swiss chard (w/ stems) as I had some to use up. I omitted the sage due to a lack of it and used 2 cups of chicken broth and 2 cups of milk in lieu of the beef broth. Prior to adding the liquids, I added three tablespoons of flour and browned everything together. I increased the amount of cheese to adjust for the increase in onion, addition of swiss chard. I served it in bowls topped with chopped green onion. Fabulous!"
"I used this recipe and halved it all except the sage (cause I love sage) and the bacon (cause seriously have you ever heard anyone say "it would have been good if it weren't for all that pesky bacon"?..." See more) It is supposta be a soup but I just added a bit of flour and cornstarch to thicken it up then served it over egg noodles, though rice would have been good too. YUM!!!!"
Cream of Asparagus and Mushroom Soup
Mushroom Barley Soup
Just swipe to see more like this.