“Easy and delicious. A recipe that even the kids will love.” - by 2doulas
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- In a medium sized stock pot, over medium heat, combine soup mix and water, stirring constantly until well mixed.
- Add broccoli florets, partially cover and simmer for 5 to 10 minutes stirring often.
- Once broccoli is tender, place soup in a food processor or blender and puree. Once blended return soup mixture to stock pot, add milk and stir.
- Add cheese to soup mixture keeping 1/2 cup set aside. Stir soup until cheese is melted and then sprinkle remaining 1/2 cup cheese on top of individual soup servings.
Nutrition
Amount Per Serving (4 total)
- Calories
- 262 cal
- 13%
- Fat
- 16.2 g
- 25%
- Carbs
- 14.9 g
- 5%
Based on a 2,000 calorie diet
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Reviews (32)
Rate This Recipe
"Hi. I am the original poster of this recipe. I have since found Knorr cream of Potato soup to be a better choice. It is rich and thicker. I use 3 1/2 cups water and then at the end add 1/2 cup of 10% ..." See morecream."
thecheesiest
"I thought the flavor of this recipe was great, but the technique for preparation was horrible and the soup came out lumpy with gobs of cheese making the broccoli stick together in clumps, making it al..." See moremost inedible. Next time I make this, I will do what I thought about doing and should have done in the first place, which is to make a kind of roux with all of the wet ingredients, then add the cheese in gradually until melted, adding the broccoli last. That's the way I've always made broccoli Cheddar soup in the past and it has never turned out so disastrously as the method in thes recipe! It makes for a much smoother texture all around."
BEKHIT
"Came out a little thinner than I wanted, so next time I will only use 3 c water- but SOOO delicious. I added a whole cup of milk instead of 1/2c. And used regular chicken buillion cubes instead of t..." See morehe cauliflower soup mix. Added salt and pepper and much extra cheese and this is delicious! Couldn't stop eating it!"
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