Butterscotch Fruit Salad12 Reviews
- Prep: 10 min
- Ready In: 8 hr 10 min
“This is a wonderful yet simple sweet fruit salad. Anyone can make this, and it is sooooo yummy! People always ask for this recipe.” - by JJH
Original recipe yields 8 servings
- Toss the diced apples with the packet of pudding mix and peanuts until well combined. Stir in the pineapple and whipped topping. Cover and refrigerate overnight.
Amount Per Serving (8 total)
- 415 cal
- 23.5 g
- 50.9 g
Based on a 2,000 calorie diet
Reviews (12)Rate This Recipe
"This recipe is very good if you add mini marshmellows and chopped cocoa nut instead of the peanuts. This is very good...." See more"
"I was amazed at how good this was! It tastes almost exactly like Scotcharoos bars, only it's full of healthy goodness! I thought it was a tad soupy, so I think I will add some sliced bananas to it n..." See moreext time to add more chunks to the pudding/Cool Whip mixture. I also chopped the nuts, so there was more peanutty flavor in every bite. I will definitely be making this recipe often!"
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